It's easy to make spicy, fresh and tender boiled meat slices at home
In fact, the real maoxuewang needs to be added with beef brisket, tripe and so on. If I don't like it, I don't want it.
When the boss killed the duck, he left the duck blood. The duck blood belongs to the semi coagulation state. It should not be coagulated. If you want to cook the soup, the whole pot of soup has blood clots. It should be good if you boil it with ... ...
Mao xuewang, one of the ancestors of Sichuan Jianghu cuisine. As a fan of Jianghu cuisine, we must carry it forward. The main ingredients of this dish are duck blood, tripe and eel. It's delicious with spicy soup pot. The most authentic maoxuewa... ...
My mother likes duck blood
I went to buy chicken wings. The boss asked me if I could eat duck blood. I said yes. He said happily that there are two fresh ones for you today. Wow. Send To I? Ha ha ha ha ha
It's always delicious to eat in a cool evening. Duck blood fans don't need to go out to the snack bar to eat. Buy duck legs and go home and make their own soup.
This is my own stew. It's suitable for eating in winter. It's warm. Especially with steamed bread. Rice. There are both meat and vegetables. Nutritious. Materials are easy to buy.
It's said that every Chaoshan people have a bowl of delicious home snacks in their hearts - Jue Tang. This is what Mr. Dadi talks about most every day. I've tasted a lot outside. I decided to try it at home. The method is simple and convenient. ... ...
I've been thinking about the blood duck made of Baba. It tastes from snacks to greedy. I can't help but call my father and ask him to make it at the same time. After several hands practices, the taste is finally a bit like. Wahaha.
A few days ago, I suddenly wanted to eat maoxuewang. Then the temperature has been like this all the time. So I didn't want to go out to buy food. So I ordered takeout. I went. I opened it when I got it. I was expecting it. After all, it's more ... ...
The salted goose here is a specialty. The salted goose in our house is more delicious.